Equipment & systems · Processing equipment
Egg breaking and pasteurising lines
Equipment that breaks shell eggs, separates yolk and albumen, filters, pasteurises and fills liquid egg — the processing scope behind liquid and dried egg products.
Quick answer
Egg breaking and pasteurising lines: Producing liquid egg from shell eggs. In a request, state eggs per hour; products (whole, yolk, albumen) and further processing (freezing, drying); pasteurisation and filling requirements. HatchMatch reviews it and contacts suppliers for you; supplier, availability, price and origin are confirmed per request.
Intended use: Producing liquid egg from shell eggs.
General facts
About this type of product or system in general — not about any supplier.
- Application
- Egg product plants
- Hygiene reference
- Codex CXC 15-1976 (eggs and egg products)[1]
Configuration choices
Options to decide before quoting; no supplier specification is verified on this page.
- Breaking capacity (eggs per hour)
- Separation (whole, yolk, albumen)
- Pasteurisation, filling, freezing or drying downstream
Project questions to answer first
- Which products and pack formats?
- What microbiological specification must products meet?
- Where do shell eggs and shells go (supply and by-products)?
What to specify in your request
- Eggs per hour
- Products (whole, yolk, albumen) and further processing (freezing, drying)
- Pasteurisation and filling requirements
Documents buyers commonly ask for
Where the product and route require them. Requirements differ by product and country; there is no single checklist.
- Capacity basis and layout
- Food-contact conformity for the country of installation
Who does what
- You (buyer)
- State your specification, destination and documents; you keep your own import permissions and due diligence.
- HatchMatch
- Reviews the request and contacts suppliers on your behalf. It does not produce, sell or export the goods.
- Producers and suppliers
- Respond through HatchMatch and are responsible for their products meeting the rules that apply.
Related guides
Related categories
Sources and references
Published standards and reference sources for context — not endorsements and not evidence about any supplier.
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