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Live animals & hatching eggs · Day-old chicks & poults

Broiler day-old chicks

Newly hatched commercial broiler chicks for meat-production flocks. WOAH recommends delivering day-old birds in new or cleaned and disinfected containers; the importing country sets the health conditions for each consignment.

Quick answer

Broiler day-old chicks: Placement on broiler farms for meat production. In a request, state required strain (named by you; confirmed from supplier documents); quantity per placement, placement dates and frequency; vaccination programme required at the hatchery. HatchMatch reviews it and contacts suppliers for you; supplier, availability, price and origin are confirmed per request.

Young broiler chicks on litter in a broiler house, beside a feeder line
Photo: USDA NRCS Texas, Public domain, cropped and resized · Wikimedia Commons

Intended use: Placement on broiler farms for meat production.

General facts

About this type of product or system in general — not about any supplier.

Species
Chicken (Gallus gallus domesticus)
Purpose
Commercial broiler (meat) production
Stage
Day-old, live animal
Transport baseline
New or cleaned and disinfected chick containers[1]
Indicative HS heading
0105.11 (Gallus, ≤ 185 g) — indicative six-digit heading; the national tariff line and any ruling decide[3]

Traceability, packaging and logistics

Traceability
Each consignment linked to hatchery, hatch date and parent flock, with its vaccination record.
Packaging
Ventilated chick boxes, new or cleaned and disinfected (WOAH baseline); state chicks per box.
Handling and transport
Chicks are live animals: journey time, temperature and ventilation during transport matter, and placement must be ready on arrival.

What to specify in your request

  • Required strain (named by you; confirmed from supplier documents)
  • Quantity per placement, placement dates and frequency
  • Vaccination programme required at the hatchery
  • Transport mode, maximum journey time and delivery point
  • Destination and import-permit conditions

Documents buyers commonly ask for

Where the product and route require them. Requirements differ by product and country; there is no single checklist.

  • International veterinary certificate meeting the importing country's conditions
  • Hatchery and parent-flock health records required by the destination
  • Vaccination record for the consignment
  • Import permit (buyer side)

Who does what

You (buyer)
State your specification, destination and documents; you keep your own import permissions and due diligence.
HatchMatch
Reviews the request and contacts suppliers on your behalf. It does not produce, sell or export the goods.
Producers and suppliers
Respond through HatchMatch and are responsible for their products meeting the rules that apply.

Related guides

Related categories

Sources and references

Published standards and reference sources for context — not endorsements and not evidence about any supplier.

  1. WOAH: Terrestrial Animal Health Code, Chapter 6.5 — Biosecurity procedures in poultry production (checked 2026-10-23)
  2. WOAH: Terrestrial Animal Health Code — Certification procedures (live animals, hatching eggs) (checked 2026-10-23)
  3. World Customs Organization: HS Nomenclature 2022 edition (checked 2026-10-23)

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